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Green Tomato Pie

Last night we had our first freeze.

That means it's time for one of my produce favorites. Green Tomatoes! I use them like apples to make green tomato pie or green tomato crisp. Just follow your favorite apple pie/crisp recipe, adding 1 tsp. baking soda to the spices that you put on the apples before baking. If you didn't know it was tomatoes rather than apples, you would never guess!

Amy Davis — Lincoln, NE (9.06)
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